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Green Beans

Ingredients

  • 1/2 pound green beans cleaned
  • 1 Tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 1/4 teaspoon dried thyme
  • 1 Tablespoon of balsamic vinegar

Instructions

  1. Preheat oven to 400 degrees. 

  2. Clean green beans by rinsing and snapping of ends. Toss green beans with oil and spices and spread evenly on a baking sheet. 

  3. Roast for 8 to 10 minutes. Serve.